Dr. B’s Famous Carrot Ginger Bisque

Ingredients:

• 1 carton of Organic Vegetable Stock
• 1 can of Coconut Milk
• 1-2 Ibs of Organic carrots
• 2 yellow onions
• 4 cloves of garlic (or more)
• 1 ginger root (use to your taste)
• 1/2 stick of sea salted grass-fed butter

1.  Chop carrots, onions, garlic and ginger (I use a food
   processor)
2. Sauté onions, garlic, ginger and ½ cup of carrots in a butter till onions are tender.
3. While sauteing, add the rest of the carrots to the crock pot
4. Turn crockpot on High, cover the carrots with Veg Stock.
5. Add the cooked o, g, ginger & carrots
6. Heat thoroughly.
7. Add can of coconut milk.
8. Use Immersion blender till bisque like.
9. Enjoy! I topped with jalapeño pepitas!